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The Business of Craft Brewing

March 1 - April 19, 2018
Learn about brewing beers, packaging porters, and selling stouts.

Turn your passion of craft beer into a successful career!

Course: The Business of Craft Brewing
Dates: Thursdays, March 1, 2018 - April 19, 2018
Time: 6:00pm to 9:00pm
Location: Graduate School of Management
Cost: $1,045 per participant. Discounts available.
Register for this course

During this 8-week course, you will get the opportunity
to network with local craft beer experts and receive
hands-on training when you visit breweries
throughout Albuquerque. You will leave this class
with a broad understanding of the beer business and
the confidence to be a future leader in this growing

Eight Sessions (Must Attend 7/8)

  • Introduction: Brewing in NM
  • Beer History, Ingredients, and Process
  • Processing & Packaging
  • Local Brewery Field Trip
  • Beer Science & Quality Control
  • Sales and Marketing Craft Beer
  • Local Brewery Field Trip
  • Wrapping Up & Setting Goals
The Business of Craft Brewing

per participant

Save $50 with early bird pricing
Available until January 29, 2018

UNM Staff, Alumni and multiple-registration discounts also available. Tuition Remission Accepted.
More info

Cost includes course materials and campus parking.

Craft Brewing

Who should attend?

  • Brewers who are interested in opening their own brewery or beer business
  • Craft beer fanatics who are interested in learning about the business of brewing
  • Business owners who are interested in adopting industry best practices
  • All participants must be 21 years of age or older

How will you benefit?

  • Travel to local breweries and study a wide variety of brewing tactics and best practices
  • Use new tools to improve operations and lower costs
  • Network with local professionals in the brewing industry
  • Discover new ideas for attracting and retaining customers


Angelo Orona, President & Owner of Craft King Consulting, LLC, is a passionate advocate for the craft beer industry. As founder of Craft King Consulting, Angelo’s main focus is to aid members of New Mexico’s burgeoning craft beer industry with sales and distribution logistics. An accomplished sales professional with a wealth of experience and knowledge, Angelo found his passion in the art and science of beer. Angelo is an active participant in local and regional beer competitions and has filled the role of Judge Director at several past competitions.

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